The terms “firm” and “hard” are used to describe a very broad category of cheeses. Their taste profiles range from very mild to sharp and pungent. They generally have a texture profile that ranges from elastic, at room temperature, to the hard cheeses that can be grated.
We regret to inform our customers that Union Star Cheese will not be doing mail orders / online sales for the foreseeable future. Due to the combination of staff shortage, the increase in shipping charges and the Supreme Court ruling effecting sales tax. We are sorry for the inconvenience.